Archived News & Updates
For all articles created over 6 months ago
Marybelle Autumn Newsletter - the first of many!
The Marybelle Cows proved they are still a prize winning herd by scooping up 4 championships at this uyears Suffolk Show. Read more here in three separate news paper articles
Marybelle Dairy is to provide Cambridge schools with their delicious fruit yogurts from 17th November 2008. Click here to find out mroe.
First came the traditional glass milk bottle, then the plastic alternative - and now a Lowestoft supermarket has launched the "Greenbottle".
James Strachan, executive director at Suffolk dairy Marybelle, whose milk is contained in the new packaging, agrees that Greenbottle represents a genuine customer and environmental advance.
For full story see: EDP 24
In 2005 our Suffolk Meadow Yogurt was recognised at one of the most prestigeous food events - The Great Taste Awards. Up against the best national and international producers our homemade Greek Style Yogurt took the Gold award and our Natural Yogurt took the Silver.
For the full 2005 results visit http://www.finefoodworld.co.uk
Suffolk Show 2004: Colette Strachan meets Princess Anne at the Marybelle and Suffolk Meadow Educational Stand.
Marybelle finds success at the All Breeds All Britain Calf Show, with Katherine Strachan winning the Champion Showman on the Saturday, and our Jersey calves taking first and second place in their classes, winning Champion Jerset and Reserve Champion interbreed.
Dietitians at Alberta Milk today are sharing valuable tips on preventing high blood pressure through their newly created, free resource, DASH to Good Health. This resource is based on the DASH (Dietary Approaches to Stop Hypertension) Diet, a specially designed diet rich in fruits, vegetables and milk products that is proven to control high blood pressure."The DASH diet is welcome news to Albertans battling high blood pressure," says Lee Finell, Registered Dietitian and Nutrition Educator.